01. WATER SOLUBLE FERTILIZERS: A LIQUID SOLUTION FOR CROPS

Author: DR. SATHISHA, G. S.

Volume 2, Issue 11 - July 2022

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02. CUT GREENS IN FLORICULTURE INDUSTRY

Author: SAVITA AND DEEPAK KUMAR

Volume 2, Issue 11 - July 2022

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03. BLACK RICE AS A SUPER FOOD

Authors: MADHANA KEERTHANA S, R. SHIV RAMAKRISHNAN AND GANGISHETTI RANJITHKUMAR

Volume 2, Issue 11 - July 2022

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04. ROLE OF IoT AND SENSORS IN AGRICULTURE

Authors: K. ARCHANA

Volume 2, Issue 11 - July 2022

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05. AN OUTLINE OF A SOLITARY RESIN BEE

Authors: KAUSHIK PRAMANIK, AMIT LAYEK, AND RAKESH DAS

Volume 2, Issue 11 - July 2022

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06. MSMEs IN AGRICULTURAL AND RURAL DEVELOPMENT

Author: AVDHESH SHARMA, KUMARESWARAN T., SONALI KATOCH AND ABHA GOYAL

Volume 2, Issue 11 - July 2022

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07. SIMPLE GOMICRO DEVICE CAN MEASURE FOOD SPOILAGE

Authors:

Volume 2, Issue 11 - July 2022

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08. AQUATOR- FARM INNOVATIONS TECHNOLOGY FOR ADDITIONAL PROFIT OF A FARM BUSINESS

Author: YAMINI S, SAURAV KUMAR, AND BRAJESH KUMAR

Volume 2, Issue 11 - July 2022

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09. CARBON FOOTPRINT: A MEASURING TOOL FOR NATURAL RESOURCE MANAGEMENT

Author: DR. RUCHI PAREEK AND DR. VANDANA KAUSHIK

Volume 2, Issue 11 - July 2022

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10. TURMERIC: IMPORTANCE AND ITS USES

Author: SHAIFALI TANWAR AND VIKAS RAO

Volume 2, Issue 11 - July 2022

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