Publications

All Publications from the November issue of Just Agriculture e-Newsletter.

(e-ISSN Number: 2582-8223)

01. Effect of foliar application of macro and micronutrients on fruit drop, growth,yield and quality of Kinnow Mandarin (Citrus Reticulata) on five-year-old plants.

Author: N. Teja Kumar, Dr. V.M. Prasad, Dr. Vijay Bahadur

Volume 1, Issue 3 - November 2020

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02. Integrated Disease Management in Agriculture

Author: Sardar Singh Kakraliya, Sonali Abrol, Dechan Choskit, Devanshi Pandit

Volume 1, Issue 3 - November 2020

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03. Rice Value Chain Development In Guinea, West Africa

Author: Joseph Maomou, Sharad Sachan

Volume 1, Issue 3 - November 2020

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04. Lemongrass: Its uses, medicinal and industrial properties

Authors: Varnika Sharma

Volume 1, Issue 3 - November 2020

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05. Seaweed Fertilizers As Soil Conditioners In Agriculture

Author: Srikanth Munuru

Volume 1, Issue 3 - November 2020

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06. Bacteriophage: An emerging bioagent in eco-friendly management of bacterial plant disease

Authors: Pratik Jaisani, D. L. Yadav

Volume 1, Issue 3 - November 2020

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07. Weed Flora In Mustard Field And Its Effect On Yield

Author: C. K. Desai, B. S. Rathore, P. B. Singh, V. K. Patel

Volume 1, Issue 3 - November 2020

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08. Evaluation of pre plant herbicides on weed management in transplanted rice at before puddling

Authors: G. Manisankar, T. Ramesh

Volume 1, Issue 3 - November 2020

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09. Smart Irrigation System

Author: Mondu Girija

Volume 1, Issue 3 - November 2020

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10. Kashmiri Saffron Got GI Tag

Author: Chahat Thakur, Prakash Singh, Dr. Anil Kumar Verma, Avinash Bhatia, Mohit Bhardwaj

Volume 1, Issue 3 - November 2020

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11. A Review on Applications of Robotics in Agriculture

Authors: Chahat Thakur, Prakash Singh, Dr. Anil Kumar Verma, Avinash Bhatia, Mohit Bhardwaj

Volume 1, Issue 3 - November 2020

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12. Cultivation And Marketing Analysis Of Kangra Tea

Authors: Sargik Sharma, Sharad Sachan, Pavithiran S., Jaskaran Singh,Subham Prasad Swain, Harit Mukati

Volume 1, Issue 3 - November 2020

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13. Effects Of Ethylene On Quality Of Fresh Vegetables

Author: Parul Mehra, Shikha Jain

Volume 1, Issue 3 - November 2020

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14. Potential underutilized fruits: Nutritional and Medicinal value

Authors: Harpreet Singh

Volume 1, Issue 3 - November 2020

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15. Sea buckthorn – A Future Food Resource

Authors: Saurabh Naryal, Tanya Sharma

Volume 1, Issue 3 - November 2020

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16. Role Of Agro Ecological Approaches In Pest Management

Author: Simran Bhatia

Volume 1, Issue 3 - November 2020

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17. Cowpea as a Future Food Legume in Changing Climate

Author: Aneeta Yadav, S. P. Singh, K. K. Mishra

Volume 1, Issue 3 - November 2020

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18. Application of Drone in Indian Agriculture

Author: Dr. Madhavi D. Jangilwad , Dr. Ashwini Chandel

Volume 1, Issue 3 - November 2020

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19. Fodder Conservation Technique-Hay Making

Authors: Dr. Balwinder Singh Dhillon

Volume 1, Issue 3 - November 2020

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20. Mycoparasitism of Mycogoneperniciosa in edible fungi

Author: Sardar Singh Kakraliya, Devanshi Pandit

Volume 1, Issue 3 - November 2020

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21. Application Of Robotics In Agriculture

Author: Shruti Gaba

Volume 1, Issue 3 - November 2020

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22. Tree Transplantation Policy: Go Clean, Go Green

Author: Md. Nadeem Akhtar, Abhishek Kumar Verma

Volume 1, Issue 3 - November 2020

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23. Plant production through indigenous traditional knowledge

Author: Nitish Kumar

Volume 1, Issue 3 - November 2020

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24. A Review On Dry Flower Preservation

Authors: Chahat Thakur, Prakash Singh, Dr. Anil Kumar Verma, Mohit Bhardwaj

Volume 1, Issue 3 - November 2020

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25. Economic importance of mushroom and their Uses

Author: Sardar Singh Kakraliya

Volume 1, Issue 3 - November 2020

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26. Rice cultivation under changing climate with mitigation practices

Author: Sonali Abrol, Devanshi Pandit, Dechan Choskit, Sheikh Saima Khushboo

Volume 1, Issue 3 - November 2020

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27. Diverson of Agricultural Education

Authors: Sandeep Sohan Yadav

Volume 1, Issue 3 - November 2020

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28. God’s Crown Plant: Mahkota Dewa

Author: Alakendu, P.R., S. Senthilkumar, A. Ramesh Kumar and S. Manivannan

Volume 1, Issue 3 - November 2020

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29. A Review on Post Harvest Management of Lemongrass

Authors: Chahat Thakur, Mohit Bhardwaj, Anil Kumar Verma, Avinash Bhatia

Volume 1, Issue 3 - November 2020

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30. Hydroponics as an Advanced Technique for Vegetable Production

Authors: Dr. Madhavi D. Jangilwad, Dr. Ashwini Chandel

Volume 1, Issue 3 - November 2020

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31. Tea and Health: Importance and implications

Author: Richa Pant, R. K. Shivran, Keshav Mehra, Bhagwat Singh, Naval Kishore

Volume 1, Issue 3 - November 2020

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32. The contributions of fungi in Agriculture and its positive aspects

Authors: Dr. Naved Akbar

Volume 1, Issue 3 - November 2020

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33. Significance of Biodiversity Conservation in Agriculture

Authors: Dr. Niraj Tripathi

Volume 1, Issue 3 - November 2020

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34. Pre-breeding and its importance in crop improvement program

Author: Dr. Govintharaj Ponnaiah, Dr. Karthika Gunasekaran

Volume 1, Issue 3 - November 2020

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35. SYSTEM OF RICE INTENSIFICATION (SRI) Empowerment

Authors: Ranjeet Singh Bochalya, Swati Mehta, Sardar Singh Kakraliya

Volume 1, Issue 3 - November 2020

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36. Kashmiri Saffron Got Gi Tag

Author: Ritika Sharma

Volume 1, Issue 3 - November 2020

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37. Pokkali fields – do they have a future?

Author: Anjana A.

Volume 1, Issue 3 - November 2020

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38. Effect of Foliar Micronutrients Application on Potato Cultivation

Author: Krishna Kumar, Mahesh Kumar

Volume 1, Issue 3 - November 2020

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39. Drip Irrigation

Authors: Rahul Dhanker

Volume 1, Issue 3 - November 2020

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40. Farming Profession Under Threat In India

Author: Yama Srikanth Reddy, Nimmagadda Karthik, Kritika

Volume 1, Issue 3 - November 2020

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41. Biofertilzers and Their Role in Agriculture

Author: Krishna Kumar, Mahesh Kumar

Volume 1, Issue 3 - November 2020

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42. Role of Minerals in Bone Health

Authors: Dr. Nilabja Roy Chowdhury

Volume 1, Issue 3 - November 2020

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43. Dragon Fruit: A Boon for your Immune System, Fight off Covid-19

Author: Meghraj Chavhan, Akshay Chole, Pallavi Mohanapure

Volume 1, Issue 3 - November 2020

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44. Laser Levelling - A Beneficial Agronomic Practice

Authors: Digamber, S.S. Jakhar, Preeti Dhanker

Volume 1, Issue 3 - November 2020

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45. Soil Moisture Sensors

Authors: Kawaljeet Kaur

Volume 1, Issue 3 - November 2020

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46. Does half a million sharks cost for Covid 19 vaccine?

Author: Hiba Jasmin

Volume 1, Issue 3 - November 2020

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47. 3D Printing: A Step towards Revolutionizing Food Industry

Authors: Naseer Ahmed, Praneet Chauhan, Yogeeta Thakur, Tajendra Pal Singh

Volume 1, Issue 3 - November 2020

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48. Emergence Of Apple Scab In Orchards Of Himachal Pradesh

Author: Praneet Chauhan, Naseer Ahmed, Yogeeta Thakur

Volume 1, Issue 3 - November 2020

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49. Farmer Producer Organisations – A Game Changer For Farmers

Authors: Soni Solaman

Volume 1, Issue 3 - November 2020

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50. Conservation Agricultutre: Scope and Challenges

Authors: Lovepreet Singh

Volume 1, Issue 3 - November 2020

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51. Soil Moisture Sensor

Author: Abhinash Kumar

Volume 1, Issue 3 - November 2020

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52. Conservation agriculture for improving productivity and Sustainability

Author: Bheru Lal Kumhar, Kunal Narwal

Volume 1, Issue 3 - November 2020

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53. Climate Change And Plant Diseases

Author: Priyanka Gupta

Volume 1, Issue 3 - November 2020

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54. Sustainability and food security

Authors: Paramveer Singh

Volume 1, Issue 3 - November 2020

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55. Indoor verical farming

Authors: Neha Kumari

Volume 1, Issue 3 - November 2020

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56. Identification Of Agricultural Practices

Author: Prof. Saurabh D. Ingole, Prof. Dipika S. Ukey

Volume 1, Issue 3 - November 2020

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57. Trichodermaspecies a Bio control Agent for Sustainable Management of Soil Borne Diseases

Author: Sardar Singh Kakraliya, Devanshi Pandit, Shazia Paswal, Sonali Abrol, Dechan Choskit,Sheikh Saima Khushboo

Volume 1, Issue 3 - November 2020

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58. Nutrient Use Efficiency: An Overview

Author: Gajanand, Pradeep Kumar, Bhutekar Satish Deelip

Volume 1, Issue 3 - November 2020

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59. Insecure to food in future? Look forward ‘Fisheries’ is to nurture!

Authors: Aarya Priya

Volume 1, Issue 3 - November 2020

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60. Role of agro-met information services in farmer decision making

Author: Navdeep Singh Maan

Volume 1, Issue 3 - November 2020

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61. Crop diversification to Sustainable Development

Author: Kritika, Abhishek

Volume 1, Issue 3 - November 2020

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62. Agromet Advisories – a tool for farm improvement

Author: Shivani Barman

Volume 1, Issue 3 - November 2020

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63. Agri Tourism: a bonaza for farming communities

Author: Rohini V. J.

Volume 1, Issue 3 - November 2020

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64. Blockchain in Agriculture

Author: Saru

Volume 1, Issue 3 - November 2020

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65. Lemongrass: It’s uses, medicinal and industrial properties

Author: Shalini Sharma, Shubham Sharma

Volume 1, Issue 3 - November 2020

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66. Koozh - The Traditional Fermented Product

Author: Kriti Nagwani, Priyanka Kataria

Volume 1, Issue 3 - November 2020

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67. Adoption of microclimate modification techniques

Author: Jatinder Kaur, Gursewak Singh

Volume 1, Issue 3 - November 2020

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68. Lemongrass: its uses, medicinal properties and industrial properties

Author: Komal

Volume 1, Issue 3 - November 2020

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69. Durable Resistance of Crops to Disease: A Darwinian Perspective

Author: Amritpal Mehta, S.K. Singh, Ashwani Kumar Basandrai, Devanshi Pandit

Volume 1, Issue 3 - November 2020

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70. Weather Service To Farmers

Author: Vinu K. S., Shajeesh Jan P

Volume 1, Issue 3 - November 2020

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71. Giloy: The Amrita

Author: Kavita Nautiyal

Volume 1, Issue 3 - November 2020

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72. Precision Nitrogen Management in Organic Agriculture of Paddy and Wheat Crops through Leaf Color Chart (LCC) and SPAD Meter

Author: Ved Prakash, Chandanpreet Kaur, Himani Gautam

Volume 1, Issue 3 - November 2020

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73. Impact of Covid-19 on Indian Agriculture Sector

Author: Y. B. Vala

Volume 1, Issue 3 - November 2020

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74. Anther Culture and its importance in Vegetable crops

Author: Ramavath Ramesh Babu, Shubham Singh, Basavaraj T.

Volume 1, Issue 3 - November 2020

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75. Cultivation techniques of Marigold

Author: Raj Kumar Chaurasiya

Volume 1, Issue 3 - November 2020

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76. A Mini Lab: For Soil Testing

Author: Ms. Sonam Sharma, Dr. S.K. Trivedi, Prof (Dr.) C.K. Sharma

Volume 1, Issue 3 - November 2020

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77. Nanopesticides in pest management

Author: Nikki Bhardwaj, Sheoja, Praveen Bhardwaj

Volume 1, Issue 3 - November 2020

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78. Vegetables In Disease Prevention

Author: Bhanuja Dwivedi, Prerna Parihar, Nikki Bhardwaj

Volume 1, Issue 3 - November 2020

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79. Harmful algal blooms (HABs) and their control

Author: Ranjith Sellappan

Volume 1, Issue 3 - November 2020

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80. Role of Agro-Ecological Approaches in Pest Management

Author: Piyush

Volume 1, Issue 3 - November 2020

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81. Crop residue Management

Author: Simranjeet Kaur, Chandanpreet Kaur

Volume 1, Issue 3 - November 2020

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82. Conservation Agriculture: Scope And Challenges

Author: Amrita Yadav

Volume 1, Issue 3 - November 2020

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83. Refractance Window Drying- A Novel Drying Technique Of Food Processing

Author: Baghya Nisha Radhakrishnan, Rita Narayanan

Volume 1, Issue 3 - November 2020

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84. Application of Remote Sensing and Geographical Information System

Author: Avanish Yadav

Volume 1, Issue 3 - November 2020

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