01. Forage production and livestock scenario in arid region of Rajasthan

Author: Pankaj Lavania, Kailash Chand Bairwa

Volume 2, Issue 3 - November 2021

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02. Impact Of Demonetization On Agricultural Sector

Authors: Navya, J. Anusha

Volume 2, Issue 3 - November 2021

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03. Hyperammonemia: Its Causes And Management

Author: Sunil Kumar Mehta, Supriya Yadav

Volume 2, Issue 3 - November 2021

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04. Importance Of Dissolved Oxygen In Aquaculture Pond

Authors: Maloth Mohan, Arun Konduri, Mohan Swapna, Ramadassu Srinivasulu Sravani, Chhoto Kisku

Volume 2, Issue 3 - November 2021

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05. Care And Management Of Farm Neonates Young Ones

Author: Dr. Manoj Kumar Kalita, Dr. Prerona Patowary

Volume 2, Issue 3 - November 2021

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06. Tilling A Reverse Genetic Approach For Identification And Mapping Of Genes

Authors: Srungarapu Rajasekhar

Volume 2, Issue 3 - November 2021

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07. Nutrigenomics and gene regulation in animals- a review

Author: P.V. Patil, M.K. Gendley, M.K. Patil, Kiran Kumari

Volume 2, Issue 3 - November 2021

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08. Polybag maize silage as mitigation strategy for green fodder shortage during recurring flood events in Bihar

Authors: Gangadhar Nanda, Mukesh Kumar, Brajkishor Prajapati

Volume 2, Issue 3 - November 2021

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09. Stagnating Crop Yields - A Challenge To Future

Author: Rishabh Singh

Volume 2, Issue 3 - November 2021

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10. Trees: Sustainable Fodder Source For Livestock

Author: Anshu Rahal, Seema Agarwal, Mohit Bharadwaj

Volume 2, Issue 3 - November 2021

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11. Impact of COVID-19 Pandemic on Agriculture and Management Strategies

Authors: Gurpreet Singh, Mohit Kumar

Volume 2, Issue 3 - November 2021

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12. 3d Food Printing Advanced Technology in Food Processing

Author: Er. Rajesh G. Burbade

Volume 2, Issue 3 - November 2021

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13. Effects of Arsenic (As) on Animal Health

Author: Deepesh Bharat Mishra, Gaurav Kumar, Prateek Singh, Rashika Srivastava, Nikita Bhalakiya

Volume 2, Issue 3 - November 2021

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14. Uncovering the facts

Authors: Arti Kumari , Manish Kumar, Jyoti Mehra

Volume 2, Issue 3 - November 2021

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15. Utilisation of enzymes in fruits and vegetable processing

Authors: Dr. Snehal Giri

Volume 2, Issue 3 - November 2021

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16. Successful cultivation of wheat under rainfed conditions of Punjab

Author: Balwinder Singh Dhillon

Volume 2, Issue 3 - November 2021

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17. Positive Impact of Lockdown on Agriculture

Author: Suhani Raj

Volume 2, Issue 3 - November 2021

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18. BACTERIAL PIGMENTS AS FOOD COLOURANTS

Authors: Sanam Tulja, Sagar, S. P, Santosh Nagappa Ningoji

Volume 2, Issue 3 - November 2021

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19. SUBHASH PALEKAR NATURAL FARMING: A WAY TO HEAL THE CHEMICALLY DEGRADED SOILS

Authors: Anshu, Shubham Chaddha

Volume 2, Issue 3 - November 2021

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20. Indian Cherry

Author: Y. Sulochana, Dr. T. Kamalaja

Volume 2, Issue 3 - November 2021

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21. Bambara groundnut: A promising food legume for dryland agriculture in India

Author: Dr. Mukti Sadhan Basu

Volume 2, Issue 3 - November 2021

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22. Soil and water conservation in Meghalaya

Author: Bantisha Diengngan, MM Shulee Ariina, Kivi H Yeptho, Nrithung Kikon, Moni Geyi

Volume 2, Issue 3 - November 2021

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23. Bees and Agriculture: The alliance for better sustainability and farming practices

Author: Bharath Kumar, A. K, K. S. Jagadish

Volume 2, Issue 3 - November 2021

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24. Certain aspects of mechanisation in aquaculture

Authors: Pratap Mukhopadhyay, Anish Das

Volume 2, Issue 3 - November 2021

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25. CLIMATE RESILIENT AGRICULTURE TECHNOLGY- A WAY AHEAD – ANDAMAN AND NICOBAR ISLANDS

Author: Muskan Vashishth

Volume 2, Issue 3 - November 2021

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26. Floating In-Pond Raceways (IPR) – Sustainable Alternative to High Density Aquaculture in Ponds.

Author: Jane Jacob

Volume 2, Issue 3 - November 2021

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27. Enhancing water use efficiency through crop management practices

Author: Y. B. Vala, M. H. Chavda

Volume 2, Issue 3 - November 2021

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28. Crop Diversification : A Way for Food and Nutritional Security

Author: Y. B. Vala, M. H. Chavda

Volume 2, Issue 3 - November 2021

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29. SOIL TESTING IS THE KEY OF MODERN AND INTENSIVE AGRICULTURE

Author: Dr. Birendra Singh Chaudhary

Volume 2, Issue 3 - November 2021

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30. Cashew Leaf Miner: Biology, Nature of Damage and its Management

Author: S. Jaya Prabhavathi, K. Vanitha, C. Vijayaraghavan, K. Subrahmaniyan

Volume 2, Issue 3 - November 2021

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31. Tissue Culture Techniques of Banana

Author: Ajeet Kumar Gupta, Akhilesh Kaushal, Rishabh Gupta, Jay Singh

Volume 2, Issue 3 - November 2021

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32. Genetic Diversity of Underutilized Fruits: Key Role In Environmental Sustainability

Author: Shiv Kumar Ahirwar

Volume 2, Issue 3 - November 2021

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33. Drought: Causes, Impacts and Management Strategies

Author: Deepak Singh, Nisha Singh, Devideen Yadav, Sujeet Desai

Volume 2, Issue 3 - November 2021

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34. Integrated Pest management of Pod borer, Helicoverpa armigerain Gram

Authors: Devesh Parmar, Vikram

Volume 2, Issue 3 - November 2021

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35. Integrated Farming System for Sustainable Livelihood

Author: Biswajit Pramanick, Rakesh BR, Deepak Verma, M.K. Singh

Volume 2, Issue 3 - November 2021

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36. Feeding Behaviour of Goats and Factors Affecting Nutrient and Feed Intake in Goats

Authors: P.V. Patil, M.K. Patil

Volume 2, Issue 3 - November 2021

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37. Goatary: A Gateway of Success for Resource Poor Farmers

Author: Pankaj Lavania, Kailash Chand Bairwa

Volume 2, Issue 3 - November 2021

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38. Impact of Linkage on Plant Breeding

Authors: Monika Singh

Volume 2, Issue 3 - November 2021

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39. Hydroponic Fodder: An Overview

Author: Dr. A. D. Chikhalikar, Dr. R.S. Khillare

Volume 2, Issue 3 - November 2021

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40. Organic farming Systems and benefits of organic agriculture

Authors: Jay Singh, Rishabh Gupta, Vikas Verma, Sunil Kumar

Volume 2, Issue 3 - November 2021

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41. IMMUNOMODULATION IN FISHES

Author: Kaiser Farooq Wani

Volume 2, Issue 3 - November 2021

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42. TURMERIC: PROTRAY TECHNOLOGY

Author: M. Chandana

Volume 2, Issue 3 - November 2021

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43. Transgenic Crops: Recent Trends & Future Prospects

Authors: Jogender

Volume 2, Issue 3 - November 2021

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44. Scanning of Research Work on different Growing Media in Floriculture

Authors: Moni Geyi, MM Shulee Ariina, Kivi H Yeptho, Nrithung Kikon, Yabi Gadi

Volume 2, Issue 3 - November 2021

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45. Kadaknath is the Most Valuable Breed of Poultry in Poultry Farming

Author: Lekhu Kumar, Dr. Bheroo Singh Bhati, Dr. Heera Lal Bugalia

Volume 2, Issue 3 - November 2021

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46. Raising of Sugarcane Nursery through Tray Culture and Polythene Bag

Authors: Komal Verma, Anshika Manral, Nitendra Singh

Volume 2, Issue 3 - November 2021

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47. BIOSYMPHONICS: A CALL FOR MUSICAL EXPLORATION IN PLANTS

Authors: Abhimanyu Dhanraj, Ankita Trivedi, Prafull Kumar

Volume 2, Issue 3 - November 2021

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48. Utilization of Hydroponics for Green Fodder Production

Authors: Ramsawroop

Volume 2, Issue 3 - November 2021

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49. Applications of Biotechnology in Poultry Nutrition

Authors: Ramsawroop

Volume 2, Issue 3 - November 2021

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50. Fetal Maceration in Bovines

Authors: Rakesh Kumar, Amit

Volume 2, Issue 3 - November 2021

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51. Ovarian Cysts in Bovines

Authors: Rakesh Kumar, Amit

Volume 2, Issue 3 - November 2021

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52. Fetal Mummification in Bovines

Authors: Rakesh Kumar, Amit

Volume 2, Issue 3 - November 2021

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53. Pregnancy Diagnosis in Bovines

Authors: Rakesh Kumar, Amit

Volume 2, Issue 3 - November 2021

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54. Natural enemies of tea mosquito bug (Helopeltis spp.), a devastating pest of cashew

Authors: K. Vanitha, T.N. Raviprasad, Jaya Prabhavathi, S.

Volume 2, Issue 3 - November 2021

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55. THERAPEUTIC GARDENS

Authors: Sudati Akshitha

Volume 2, Issue 3 - November 2021

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56. Introduction and Scope of Gerbera

Authors: Sukhveer Kaur, Jujhar Singh, Bharti Singh, Gurdeep Singh

Volume 2, Issue 3 - November 2021

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57. Crucifers in Nematode Management

Authors: Berliner, J., Manimaran, B. Dhines, V.P. Nanjundan, J., Thakur, A.K.

Volume 2, Issue 3 - November 2021

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58. Antibiotics, Antibacterial Resistance And Alternatives To Control Infections.

Authors: Namita Shukla, Seema Agarwal, Anshu Rahal, R. S. Chauhan

Volume 2, Issue 3 - November 2021

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59. Mycotoxins; A serious threat for nutrition world

Authors: Nidhi Verma

Volume 2, Issue 3 - November 2021

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60. Role of Macro- Nutrients in Animal Health and Immunity

Authors: Nidhi Verma

Volume 2, Issue 3 - November 2021

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61. Impacts of seasonal variation on livestock productivity and its abatement strategies

Authors: Nidhi Verma

Volume 2, Issue 3 - November 2021

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62. Fundamental Cultivation Technology Of Oyster Mushroom (Pleurotusspp.)

Authors: Suresh Kumar

Volume 2, Issue 3 - November 2021

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63. Microproteins - A recent resource for the regulation of protein functions in crop plants

Authors: Jyoti Prakash Sahoo, Upasana Mohapatra, Kailash Chandra Samal

Volume 2, Issue 3 - November 2021

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64. STEM GROWTH HABIT IN CHICKPEA (Cicer arietinum L.)

Authors: Aswini Nunavath, K. Bhargava

Volume 2, Issue 3 - November 2021

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65. MINICHROMOSOMES IN AGRICULTURE

Authors: Kajal Bhardwaj

Volume 2, Issue 3 - November 2021

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66. Role of Agroforestry in food and nutritional security

Authors: Rashav Chahal

Volume 2, Issue 3 - November 2021

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67. Current Status & Future Perspectives of Swine Influenza

Authors: Dr. Anand Kumar Singh, Dr. Divya Pathak, Pulkit Chugh

Volume 2, Issue 3 - November 2021

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68. RNA Interference- A promising tool for forest pest management in this era of genomics

Authors: Sakshi Saxena, Shivani Suman, Naveen, Nishikant Yadav

Volume 2, Issue 3 - November 2021

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69. Intercropping in Floriculture for Better Quality and Revenue

Authors: Nrithung Kikon, MM Shulee Ariina, Moni Geyi, Kivi H Yeptho, Bantisha Diengngan

Volume 2, Issue 3 - November 2021

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70. Symbiotic Nitrogen Fixation: An Overview

Authors: Sreelakshmi. M. M., Aparna. R. A

Volume 2, Issue 3 - November 2021

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71. Micronutrient: Status and Management

Authors: Saya D, Roveni D, MM Shulee Ariina, N Anthony Baite, Zohlunpuia

Volume 2, Issue 3 - November 2021

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72. Strategies to be Implemented for Promotion of Organic Production, Marketing and Export in India

Authors: Saniya Syed, Archana Upadhuay, Harpal Singh, Pradeep Kumar

Volume 2, Issue 3 - November 2021

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73. Improving Groundnut Productivity through Farmer Participatory Variety Selection and Dissemination

Authors: Dr. Bineeta Satpathy

Volume 2, Issue 3 - November 2021

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74. Polymerase Chain Reaction- The DNA Copying Machine

Authors: Rhitisha Sood, Vivek Singh

Volume 2, Issue 3 - November 2021

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75. Advances in Farming of Seaweeds and Its Cultivation Methods in India

Authors: G. Ganesh, M. Kishore Kumar, L. V. Naga Mahesh, M. Praveen Kumar

Volume 2, Issue 3 - November 2021

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76. Role of Pheromones in Aquaculture and Recent Advancements

Authors: Sathiya Kala A

Volume 2, Issue 3 - November 2021

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77. Sandalwood Species Significantly Associated With Culture and Heritage of India

Authors: Akshit Kukreti, Laxmi Rawat

Volume 2, Issue 3 - November 2021

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78. Prospects and potentials for Soybean processing at Indore

Authors: Shruti

Volume 2, Issue 3 - November 2021

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79. Polyamines in Vegetable Production: A Universal Process with Diverse Roles

Authors: Rachamalla Ravi Teja, Balagoni Maruthi

Volume 2, Issue 3 - November 2021

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80. Micropropagation: A Back-Bone of Fruit Crop Production of Next Generation in India

Authors: Shiv Kumar Ahirwar

Volume 2, Issue 3 - November 2021

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81. Recommended Dietary Regimens for Prevention of Metabolic Disorders and Production Diseases

Authors: P.V. Patil, M.K. Patil

Volume 2, Issue 3 - November 2021

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82. Nitrogen Fertilization Management in Cereal Crops Through Precision Technologies

Authors: Ajit Kumar Meena, Deepak Meena, R.S. Meena

Volume 2, Issue 3 - November 2021

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83. Strategic Nutritional Management of Dry Period in Dairy Cows

Authors: Manju Lata, B.C. Mondal

Volume 2, Issue 3 - November 2021

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84. Trends and Impact of Organic Inputs in Floriculture

Authors: Kivi H Yeptho, MM Shulee Ariina, Bantisha Diengngan, Nrithung Kikon, Moni Geyi

Volume 2, Issue 3 - November 2021

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85. Soil Erosion: An Agriculture Enemy

Authors: Manju Kumari, Saroj Rani, Yachna Gupta, Lalita, Himaginni

Volume 2, Issue 3 - November 2021

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86. Biosecurity in Aquaculture

Authors: G. Ganesh, M. Kishore Kumar, L. V. Naga Mahesh

Volume 2, Issue 3 - November 2021

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87. Handmade Jewellery: A New Way of Livelihood

Authors: Dr. Sayanika Borah, Ms. Munmi Boruah

Volume 2, Issue 3 - November 2021

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88. Horticultural Education in Entrepreneurship Development

Authors: Sweety Sharma, P.D. Srikanth, S.K. Soam

Volume 2, Issue 3 - November 2021

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89. Hydrogel in Agricultural Farming - Alternative Source for Water Resources Conservation

Authors: Sowmyalatha, B. S., Sahana, S. R.

Volume 2, Issue 3 - November 2021

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90. Production and Management of Sirohi Goat in Rajasthan

Authors: Arjun Lal Kakraliya, Goatm Chopra, Jhabar Mal Tetarwal

Volume 2, Issue 3 - November 2021

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91. Introduction to Herbal System of Healthcare

Authors: Neelaxi Pandey, Aaditya Pandey, Deo Mani Tripathi, Satpal Singh Bisht

Volume 2, Issue 3 - November 2021

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92. Significance of Certification in Quality Seed Production of Sesame

Authors: Akanksha Tiwari, Piyusha Singh, Dhirendra Kumar Singh

Volume 2, Issue 3 - November 2021

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93. Role of Bypass Fat in Animal Production

Authors: Deepesh Bharat Mishra, Gaurav Kumar, Prateek Singh

Volume 2, Issue 3 - November 2021

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94. Issues In Marine Capture Fisheries – An Overview

Authors: Naresh Lavadya, Nur Mohammed Mollah, Elchelwar VR, Gora Shiva Prasad

Volume 2, Issue 3 - November 2021

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95. Colostrum: Wonderful Natural Gift for the Newborn Calf

Authors: Manju Lata, B.C. Mondal

Volume 2, Issue 3 - November 2021

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96. Crop Diversification: A sure requirement in India

Authors: A.L. Prajapat, P.K. Kaswan

Volume 2, Issue 3 - November 2021

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97. Mastitis and Its Management in Dairy Animals

Authors: Ashaq Manzoor, Tahir Nazir, Rakesh Ahuja, Anand Kumar Singh, Awadhesh Kumar Yadav

Volume 2, Issue 3 - November 2021

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98. Milk Fever and Its Management in Dairy Animals

Authors: Ashaq Manzoor, Tahir Nazir, Rakesh Ahuja, Anand Kumar Singh, Awadhesh Kumar Yadav

Volume 2, Issue 3 - November 2021

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99. Need for Precision Farming

Authors: SMS Ramya, N. Mahesh

Volume 2, Issue 3 - November 2021

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100. Role of Micronutrient in Livestock Production

Authors: Dr. Ramchandra Ramteke, Dr. M.K. Gendley, Dr. Meenu Dubey, Dr. Raina Doneria, Sonali Prusti

Volume 2, Issue 3 - November 2021

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101. Sericulture Farming – An Inspirational Story

Authors: Santosh Subhash Shende, Sharayu Khasherao Deshmukh

Volume 2, Issue 3 - November 2021

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102. Stem Growth Habit in Chickpea (Cicer Arietinum L.)

Authors: Aswini Nunavath , K. Bhargava

Volume 2, Issue 3 - November 2021

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105. Evaluation of French Marigold (Tagetes Patula L.) Varieties for Different Landscaping Purposes

Authors: Ashish Sharma, Jujhar Singh, Bharti Singh

Volume 2, Issue 3 - November 2021

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106. Medicinal plants used in the prophylactic treatment of cancer

Authors: Debolina Dattaray

Volume 2, Issue 3 - November 2021

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107. Feeding Management of Sick Animals

Authors: Smriti Shukla, Amangeet Parashar, Gaurav Kumar

Volume 2, Issue 3 - November 2021

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108. Non-conventional Feed Resources: An Overviews

Authors: Smriti Shukla, Amangeet Parashar, Gaurav Kumar

Volume 2, Issue 3 - November 2021

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109. Clinical Significance of Cholesterol Estimation in Animal Serum

Authors: Smriti Shukla, Amangeet Parashar, Gaurav Kumar

Volume 2, Issue 3 - November 2021

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110. Protection Cultivation: Need, Status and Challenges

Authors: Supyar Bhanwaria, Lalita Vatta

Volume 2, Issue 3 - November 2021

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111. Bees and Agriculture- The Alliance for Better Sustainability and Farming Practices

Authors: Arati Deshpande

Volume 2, Issue 3 - November 2021

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112. Bio Fertilizer: Sustainable Approaches to Improve Soil Health

Authors: Saumya Sharma, Sangam, Mayur Darvhankar

Volume 2, Issue 3 - November 2021

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113. Organic Farming

Authors: Deepesh Sharma

Volume 2, Issue 3 - November 2021

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114. Genetically modified crops

Authors: Deepesh Sharma

Volume 2, Issue 3 - November 2021

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115. Crop Diversification

Authors: Deepesh Sharma

Volume 2, Issue 3 - November 2021

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