01. Alternate Wetting and Drying-A strategy for efficient Rice cultivation

Author: Madhurya.D

Volume 2, Issue 8 - April 2022

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02. An Overview and Trends in Seed Production in Telangana, India

Authors: Pannala Divakar Reddy, Seema, VijayaKumari R, Sreenivasulu M, Srinivasa Chary D

Volume 2, Issue 8 - April 2022

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04. Annatto (Bixa Orellana L.) - A Natural Alternative to Synthetic Colorants

Authors: Muthuvijayaragavan. R1, R. Renganathan

Volume 2, Issue 8 - April 2022

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05. Biodynamic Farming: Holistic & Ecological Approach toward Sustainable Farming

Author: M. H. Chavda, Y. B. Vala

Volume 2, Issue 8 - April 2022

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06. Climate Change: What it means for Agriculture?

Authors: Nishant Sharma

Volume 2, Issue 8 - April 2022

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07. Climate Change Impact on Tamil Nadu's Agricultural Economy

Author: Sathuragiri. S, P. Mangaladevi, R. Muthuvijayaragavan, R. Renganathan

Volume 2, Issue 8 - April 2022

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08. Climate Smart Agriculture

Authors: S.M. Sridhar, A. Vasuki, Balamurugan Pallavi, K. Vanitha

Volume 2, Issue 8 - April 2022

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09. Climate Smart Agriculture

Author: Gawali Aditi Datta

Volume 2, Issue 8 - April 2022

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10. Collection of Soil Samples: Techniques, Procedures and Guidelines

Author: Busi Naveen, B Madhukar

Volume 2, Issue 8 - April 2022

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11. Coloured cotton: The future of Textile industry

Authors: Deepak Kumar, Ravindra Kumar Meena, Ganesh Kumar Koli

Volume 2, Issue 8 - April 2022

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12. CRISPR: A Tool for Crop Improvement

Author: Deepak Kumar

Volume 2, Issue 8 - April 2022

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13. Current Status of Malnutrition- Causes and Their Remedies

Author: Manimaran Balakumaran, Berliner J., Nanjundan J., Ramya R.S., Priyank H. Mhatre

Volume 2, Issue 8 - April 2022

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14. Major Diseases of Commercial Vegetable Crops: Diagnosis and Management

Authors: Shatrunjay Yadav, Shaili

Volume 2, Issue 8 - April 2022

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15. Diara Cultivation of Cucurbits

Authors: Virendra Kumar, Prof. Sanjay Kumar, Shatrunjay Yadav, Sunil Kumar, Arunesh Kumar

Volume 2, Issue 8 - April 2022

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16. Essence of Sustainable Agriculture and it’s Stool

Author: Jhanvi Bajpai, Anoop Badoni, Adarsh Dangwal, Ashish Negi, Chandan Kumar

Volume 2, Issue 8 - April 2022

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17. Food waste reduction with the application of Non-destructive methods for food and agricultural products

Author: Shweta B. Solanke, Apurva Deshmukh, Gopal U. Shinde

Volume 2, Issue 8 - April 2022

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18. Glancing at Budget 2022 through Agricultural Prism

Authors: Sheela Kharkwal, Shivraj Kumawat, Sakshi Sharma, Basant Kumar Bhinchhar

Volume 2, Issue 8 - April 2022

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19. Major training and pruning methods practised for canopy management in Indian grape vineyards

Authors: Dr. Madhumita Mallick, Dr. Tanushree Sahoo

Volume 2, Issue 8 - April 2022

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20. Green Technology in Agriculture

Author: Priyanka Pusala

Volume 2, Issue 8 - April 2022

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21. Malva neglecta – Herb for Health

Author: Bushra Manzoor, Aasima Rafiq

Volume 2, Issue 8 - April 2022

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22. Heterosis Response in Major Cereal Crops

Author: Neha Rohila, Ankit Kumar, D.K. Janghel

Volume 2, Issue 8 - April 2022

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23. High Density Planting in Fruit Crops

Author: Shahnawaz Ahmed, Jaspreet Kaur

Volume 2, Issue 8 - April 2022

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24. Stubble burning seeding air pollution in Northern India

Authors: Poonam Preeti Pradhan, Ambika Prasad Mishra, Jyoti Prakash Sahoo

Volume 2, Issue 8 - April 2022

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25. Impact of Climate Change on Soil Microbes

Author: Senthilkumar, Bhakiyathu Saliha

Volume 2, Issue 8 - April 2022

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26. Impact of Urbanization on Ground Water Dynamics

Author: Sharanappa, Abdulgani Nabooji, Santosh

Volume 2, Issue 8 - April 2022

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27. Importance of Vertical Gardening

Author: D. P. Kedar, Dr. D.M. Panchbhai

Volume 2, Issue 8 - April 2022

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28. Beneficial Effects of Panchagavya Application on Field Crops

Author: Manju Choudhary, Mahipal Singh Choudhary, Sanju Choudhary

Volume 2, Issue 8 - April 2022

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29. Integrated weed Management Approach in Sugarcane

Author: Vidyashree B. S., Rajkumar S

Volume 2, Issue 8 - April 2022

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30. Jackfruit: It’s Functional Components Boon to Human Health

Author: Suhani Sajad, Jagmohan Singh

Volume 2, Issue 8 - April 2022

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31. Overview and Constraints in land Fisheries of India

Author: Khemraj Bunkar, ShyamDatta Waghmare, Chetan Kumar Garg

Volume 2, Issue 8 - April 2022

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32. Kitchen Gardening

Author: Meenakshi SivaThrishvi.M, Sree Lekshmi. S

Volume 2, Issue 8 - April 2022

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33. Laser Land Leveler: A Technology for Resource Conservation in India

Author: Raushan Kumar, Sachin Chaudhary, Rajat Arya

Volume 2, Issue 8 - April 2022

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34. Vermicompost: An Effective Method of Converting Crop Waste to Gold

Authors: Sherathiya Pinalben H., Patel H. M.

Volume 2, Issue 8 - April 2022

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35. Lentil: Sustainable Food for Future

Author: Harsh Deep, Sonu, Ankit Kumar

Volume 2, Issue 8 - April 2022

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36. Naturally Coloured Cotton: A Game-Changer In The Textile Industry

Authors: Pavan M, Nikhil S Paschapur

Volume 2, Issue 8 - April 2022

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37. Novel Green Technologies for Pest Control

Author: Rachamalla Ravi Teja

Volume 2, Issue 8 - April 2022

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38. Organic Breeding: Next Generation Breeding Approach to Improve Crop Varieties for Organic Farming

Authors: Rajani, Kumar Chiranjeeb

Volume 2, Issue 8 - April 2022

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39. Organic Farming: A Boon or Curse for Environment

Authors: Siyaram Meena

Volume 2, Issue 8 - April 2022

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40. Organic Farming Certification in India

Authors: Pooja, Janardan Singh, Shilpa, Raveena

Volume 2, Issue 8 - April 2022

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41. Panchagavya: A Liquid Fertilizer for Organic Farming

Authors: Kushal Sachan

Volume 2, Issue 8 - April 2022

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42. PAYING BEHAVIOUR OF FARMERS TOWARDS PRIVATE EXTENSION SERVICES

Authors: Suraji Yugender Reddy, Pannala Divakar Reddy, Y.H.Rathwa

Volume 2, Issue 8 - April 2022

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43. Pest Control Through Biopesticides

Authors: Simran Bhatia

Volume 2, Issue 8 - April 2022

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44. Plant Growth Promoting Rhizobacteria In Rice And Aerobic Rice

Authors: V. Ishwarya Laxmi

Volume 2, Issue 8 - April 2022

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45. Precision Nutrient Management

Authors: Vivek Kumar Patel, Saipayan Ghosh, Subhashi Kumar

Volume 2, Issue 8 - April 2022

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46. Prospects of Bio-Fertilizers in Minimizing Chemical Fertilizer in Rice

Authors: Sharanappa, Abdulgani Nabooji, Anil Jadhav

Volume 2, Issue 8 - April 2022

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47. Quality Breeding: Future Perspective for Nutritional Security

Authors: Ankit Kumar, D.K. Janghel, Harsh Deep, Neha Rohila

Volume 2, Issue 8 - April 2022

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48. Role of Artificial Intelligence and Information & Communication Technology for Efficient Nutrient Management in Agriculture

Authors: Bhawna Babal, N.K. Sankhyan, Hemali Bijani

Volume 2, Issue 8 - April 2022

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49. Role of Social Media in Business Promotion

Authors: B.S. Anand Babu, A.C. Abhijith Nair, A. Aravind

Volume 2, Issue 8 - April 2022

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50. Using Urea Feeding in Dairy Animals

Authors: Ankur, Ipsita Samal, Tanmaya Kumar Bhoi

Volume 2, Issue 8 - April 2022

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51. Vase solutions for flowers: A review

Authors: Anita Hosalli, Mallikarjun Hebbal

Volume 2, Issue 8 - April 2022

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52. Role of probiotics in Animal Nutrition

Authors: P. V. Patil, M. K. Patil, N. E. Gade

Volume 2, Issue 8 - April 2022

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53. Rugose Spiralling Whitefly

Authors: B.S. Anand Babu

Volume 2, Issue 8 - April 2022

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54. Significance of Melia Dubia Under Agroforestry System

Authors: V. Ishwaryalaxmi

Volume 2, Issue 8 - April 2022

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55. Soil Fertility Management in Organic Farming

Authors: Vasuki, S.M. Sridhar, K. Saravanan, R.C. Prasanth, J. Vanathi

Volume 2, Issue 8 - April 2022

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56. Juvenile Fishing an Emerging Global Problem: Conservation and Management for Juvenile Fishing

Authors: Shyam Datta Waghmare, Khemraj Bunkar, Ranjeet Chavan, Chetan Kumar Garg

Volume 2, Issue 8 - April 2022

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57. Sustainable Tool for Recycling the Organic Waste and Mitigate the Impact of Climate Change: Vermicomposting

Authors: Dr. T. Arunbabu*, Dr. K. Rajesh, Dr. R. Sathish, Mrs. K. Bhavya Sree, Dr. M. Sampath Kumar

Volume 2, Issue 8 - April 2022

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58. Soil fertility and Biodiversity in Organic Farming

Authors: Dr. Ramchandra Ramteke, Dr. M.K. Gendley, Dr. Meenu Dubey, Dr. G.K. Dutt, Dr. Asit Jain

Volume 2, Issue 8 - April 2022

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59. Effect of Turmeric and Coriander Powder as Phytobiotic feed supplement in poultry production- A Review

Authors: Dr. Ramchandra Ramteke, Dr. M.K. Gendley, Dr. Meenu Dubey, Dr. G.K. Dutta,d Dr. Asit Jain

Volume 2, Issue 8 - April 2022

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60. Biofortification: A promising tool to ensure nutrient-rich food production

Authors: Jogender, Himanshi Saraswat

Volume 2, Issue 8 - April 2022

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61. Importance of Pearl millet and its Health Benefits

Authors: Vikas Gupta, A. P. Singh, Neeraj Gupta

Volume 2, Issue 8 - April 2022

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62. Biopesticides: The Future of Agricultural pest Management

Authors: Manoj Kumar Jena, Satikanta Sahoo

Volume 2, Issue 8 - April 2022

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63. Trends In Arrivals and Prices of Selected Agricultural Commodities in APMC, Erode District

Authors: N. Kumarasamy, S.M. Kavibharathi

Volume 2, Issue 8 - April 2022

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64. Eichhornia crassipes: “Invasive weed to source for Biochar”

Authors: Arshirbad Singh

Volume 2, Issue 8 - April 2022

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65. Branding of local farm products to become Agricultural Self-reliant

Authors: Harshita Rajput, Sukanya Ghosh, Rini Labanya

Volume 2, Issue 8 - April 2022

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66. Vase Solutions for Flowers: A review

Authors: Anita Hosalli, RACHAMA Mallikarjun Hebbal

Volume 2, Issue 8 - April 2022

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67. Underutilized Vegetable Crop

Authors: Shaili, Sanjay Kumar, Shatrunjay Yadav, Suni Kumar, Anushruti

Volume 2, Issue 8 - April 2022

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68. Role of Artificial Intelligence in Insect Pest Management

Authors: Shraddha Tare, Naveen, Neeraj Kumar

Volume 2, Issue 8 - April 2022

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69. Pest Control through Bio - Pesticides

Authors: Anam Khan

Volume 2, Issue 8 - April 2022

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70. Success Story on “Income Enhancing ARYA Project of KVK Kheda”

Authors: K. D. Tankodara, P. K. Sharma, M. K. Choudhary

Volume 2, Issue 8 - April 2022

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71. Impact of abiotic factors on insect pests and management strategies in a changing climate

Authors: Naveen, Shivani Suman1, Sakshi Saxena1 and Neeraj Kumar

Volume 2, Issue 8 - April 2022

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72. Supply Chain Management in Fisheries and Its Challenges

Authors: Khemraj Bunkar, Shyam Datta Waghmare, Chetan Kumar Garg

Volume 2, Issue 8 - April 2022

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73. Eichhornia crassipes: Invasive weed to source for Biochar

Authors: Ashirbad Singh

Volume 2, Issue 8 - April 2022

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74. Common Aquatic Plants: A Brief Introduction

Authors: Khemraj Bunkar, Chetan Kumar Garg, Udai Ram Gurjar, Suman Takar

Volume 2, Issue 8 - April 2022

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75. Application of Nanotechnology in Crop Protection: Current Status and Future Prospects

Authors: Manisha Yadav, Neeraj, Naveen, Priyal Choudhary

Volume 2, Issue 8 - April 2022

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76. Animal Welfare and Agriculture Related Sayings and Quotes

Authors: Sanober Rasool, S.A Hamdani, Abdul Hai, A.H Akand

Volume 2, Issue 8 - April 2022

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77. Biodynamic Farming: Holistic & Ecological Approach toward Sustainable Farming

Authors: M. H. Chavda, Y. B. Vala

Volume 2, Issue 8 - April 2022

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78. Biopesticides as an Opportunistic Control Measures Against Insect Pests - A Review

Authors: Summira Rafiq, Shafiya Rashid, M. A. Mantoo, T. H. Askary, Qurat-ul-ain binte Syed, Nusrat ul Islam

Volume 2, Issue 8 - April 2022

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79. Bougainvillea and Its Propagation

Authors: Anita Hosalli, Seetharamu G.K., Mallikarjun Hebbal

Volume 2, Issue 8 - April 2022

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80. Bougainvillea as a Bonsai

Authors: Anita Hosalli, Seetharamu G. K.

Volume 2, Issue 8 - April 2022

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81. Calcium Toxicity in Animals

Authors: P.V. Patil, M.K. Patil

Volume 2, Issue 8 - April 2022

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82. Consumer Buying Behavior towards Cold Pressed Edible Oils

Authors: Edunuri Santhoshi, Dr. Swetha Kodali

Volume 2, Issue 8 - April 2022

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83. Crop Residue Management

Authors: Aidapbiang Thongni, Mm Shulee Ariina, Dr. Lanunola Tzudir, Bantisha Diangngan

Volume 2, Issue 8 - April 2022

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84. Decision Support System for Agro-Technology Transfer (DSSAT)

Authors: Manju Choudhary, Mahipal Singh Choudhary, Sanju Choudhary

Volume 2, Issue 8 - April 2022

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85. Destructive Insect Pest White Fly For Horticultural Crop in India

Authors: M.K. Pathak, M.K. Pandey, S. Pandey, S. Purshottaman, R.C. Gupta, P.K.Gupta

Volume 2, Issue 8 - April 2022

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86. Internet of Things (IoT) in Agriculture

Authors: Sanjay Rathour, Aakash Sunaratiya, Abhishek Patidar

Volume 2, Issue 8 - April 2022

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87. Livestock Waste Management-Novel Methods for Improving Farm Productivity

Authors: Prachi Singh, Gunjan Sahu, Anuradha Kaushik

Volume 2, Issue 8 - April 2022

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88. Methods of Fertilizer Application and Site Specific Nutrient Management

Authors: Premlata Meena

Volume 2, Issue 8 - April 2022

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89. Microplastic

Authors: Gaurav Rakhonde, Shalaka Ahale, Kumari Surbhi, Himani Jeena

Volume 2, Issue 8 - April 2022

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90. Nutrient Management Under Organic Farming

Authors: Ravi Saini

Volume 2, Issue 8 - April 2022

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91. Organic By Default: Hill State Making Way For A Fast Comeback of Red Rice

Authors: Gaytri Hetta, Bhawna Babal, G.D Sharma, Rameshwar Kumar, S.S Rana

Volume 2, Issue 8 - April 2022

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92. Organic Farming Certification in India

Authors: Mrinal Kumar

Volume 2, Issue 8 - April 2022

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93. Organic Farming in India: A Vision Towards A Healthy Nation

Authors: Ayush Emmanuel LAL, Anugrah Sakshi

Volume 2, Issue 8 - April 2022

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94. Pesticides are Killing the Earth and Farmers Too

Authors: Ajay Kumar Gour, Harshwardhan Dhakad

Volume 2, Issue 8 - April 2022

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95. Problems of Wax Moth in Apiculture

Authors: Pritam Kumari, Parveen Kumar, Sindhu Sheoran

Volume 2, Issue 8 - April 2022

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96. Production of Bougainvillea

Authors: Anita Hosalli, Seetharamu G.K.

Volume 2, Issue 8 - April 2022

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97. Role of Integrated Farming System in Increasing Farmers Income in Rainfed Farming

Authors: Manju Choudhary, Mahipal Singh Choudhary, Sanju Choudhary

Volume 2, Issue 8 - April 2022

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98. Role of Probiotics in Poultry Production

Authors: Pankaj Lavania, Kailash Chand Bairwa

Volume 2, Issue 8 - April 2022

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99. Soil Organic Carbon Dynamics – As Affected By Different Management Practices

Authors: Gaytri Hetta, Bhawna Babal, Dikshith H.N., G.D Sharma, Rameshwar Kumar, S.S Rana

Volume 2, Issue 8 - April 2022

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100. Underutilized Vegetable Crop

Authors: Shaili, Sanjay Kumar, Shatrunjay Yadav, Sunil Kumar, Anushruti

Volume 2, Issue 8 - April 2022

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101. Value-Added Processing of Underutilized Fruits: Treasure for India’s Future

Authors: Riya Barthwal, Shikha Jain, Kiran Kothiyal

Volume 2, Issue 8 - April 2022

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102. Ground Water Make Invisible To Visible

Authors: Mahammad Shafi Rupanagudi Shaik, Kuruva Mallikarjuna, Kola Muthaiah

Volume 2, Issue 8 - April 2022

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103. Artificial Diet for Mass Production of Predators and Their Effect on Fitness Parameters

Authors: Shivani Khokhar, Gurjot Kaur

Volume 2, Issue 8 - April 2022

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104. Application Availability and Processing of Sangri (Prosopis Cineraria)

Authors: Narotam Soni, V D Mudgal, Maya Sharma

Volume 2, Issue 8 - April 2022

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105. Cultivation of Crops in Hydroponic Systems with Nutrient Film Technique

Authors: R. Sudha Rani, K. Krupavathi, K.N Raj Kumar, H.V Hema Kumar

Volume 2, Issue 8 - April 2022

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106. Era of Genomic Selection in Plant Breeding

Authors: Rhitisha Sood

Volume 2, Issue 8 - April 2022

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107. Post-Harvest Management of Kair

Authors: Narotam Soni, V D Mudgal, Ashok Vardia

Volume 2, Issue 8 - April 2022

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108. Processing and Value Addition of Onion

Authors: Narotam Soni, V D Mudgal, P S Champawat

Volume 2, Issue 8 - April 2022

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109. Role of Micronutrients in Plant Nutrition

Authors: A. K. Patel and P. K. Sharma

Volume 2, Issue 8 - April 2022

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110. Role of Micronutrients in Plant Nutrition

Authors: Satish Kumar

Volume 2, Issue 8 - April 2022

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111. Somatic Embryogenesis: The Paradigm for Agriculture

Authors: Satish Kumar

Volume 2, Issue 8 - April 2022

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